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茗茗三週年感恩回饋，註冊會員贈送100元購物金，老會員直接歸戶

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Oak Aging Kombucha

Oak Aging Kombucha

台灣康普茶揚威國際！桶陳康普於素有酒界奧斯卡之稱的 IWSC 國際葡萄酒暨烈酒競賽，得到有史以來第一面世界康普茶金牌！
全台首創威士忌過桶工藝發酵，口感芳醇絲滑，為康普茶帶來全新層次與驚喜。

成分：水、*紅茶菌（酵母菌、乳酸菌、醋酸菌）、*蔗糖、*台灣手採蜜香紅茶、*台灣原生山茶 (*食材皆為自然農法)
容量：330ml
保存方式及效期：冷藏保存/8個月

NT$360
NT$320
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Description

茗茗茶香檳首創台灣在地康普茶以威士忌過桶工藝發酵，選用宜蘭連續五屆自然農法茶王的手採蜜香紅茶，加入茗茗獨家菌種，於全新法國橡木桶（new French oak barrels）中培養與熟成 (Oak aging)。

內斂精細的芳醇絲滑口感，具有焦糖、堅果、烤麵包香氣與木質調微辛辣，為康普茶帶來全新層次與驚喜，搭配肉類、家禽、麵食更是美味，作為無酒精的餐後甜酒亦相當適合。

評審評語：

「擁有絕佳的蘋果香氣，與柔和的酸香完美融合，並輕柔地交織著橡木的氣息。入口後，迎來的是順滑且複雜的風味，口感扎實，豐富而和諧的橡木調完美支撐。悠長的餘韻複雜而極具真實感，帶來真正滿足的回味。卓越之選！」


*批次數量有限，每人單次限購2瓶

Shipping & Payment

Delivery Options

  • Tcat - Refrigerated
  • 黑貓冷藏宅配或快遞（由商家安排）

Payment Options

  • Apple Pay
  • Credit Card
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